General description
Stewarding is an important job in the hospitality industry in the United Arab Emirates (UAE), particularly in the kitchen.
Stewards are responsible for maintaining the cleanliness and sanitation of the kitchen and dining areas, and for ensuring that all dishes and utensils are clean and ready for use.
It is an important job in the hospitality industry in UAE, and requires attention to detail, good communication skills, and the ability to work well under pressure.
It can also be physically demanding, as stewards must be able to stand for long periods of time and lift heavy objects.
Job title
Kitchen Steward
Job description
Dishwashing: Stewards are responsible for washing dishes, glasses, utensils, and other kitchen equipment.
They must ensure that all items are thoroughly cleaned and sanitized before they are put away.
Cleaning: Stewards must keep the kitchen and dining areas clean and free of clutter.
This includes sweeping and mopping floors, wiping down counters and tables, and taking out the trash.
Stocking: Stewards must ensure that the kitchen has an adequate supply of clean dishes, utensils, and other equipment.
This may involve restocking shelves, cabinets, and drawers with clean items.
Organization: Stewards must keep the kitchen and storage areas organized, and ensure that all dishes and utensils are properly stored.
Safety: Stewards must adhere to strict safety and sanitation protocols when working in the kitchen.
This includes wearing protective gear such as gloves and aprons, and using proper cleaning chemicals and equipment
Vacancies
50
Qualification
Not specified in the advertisement
Experience
Not specified
How to apply
Working hours
Not specified
Agreement time limit
3 years
Age limit
Not specified
Date of post
6th April, 2023
Country
UAE
City
Not specified
Gender
Male
Salary
900 Dirham along with overtime
Benefits
Residence
Medical
Transport
According to the Labour Laws of UAE
Last date of application
Selection in progress
